Circa 1922

Circa 1922 Prix Fixe $23.95

Sunday - Thursday

Please select one of the following salads:

Circa Organic Greens

Pear, Candied Walnuts, Tempura Danish Bleu, Shallot Vinaigrette

Classic Caesar

Romaine Hearts, Parmesan, Croutons

Please select one of the following entrees:

Crispy Salmon *

Confit Root Vegetables , Milk Stout Streusel, Rosemary

Duck Confit

Red Russian Kale, Smoked Butternut Squash Puree, Port Wine Cherry Reduction

Chicken Confit Pappardelle

Mushrooms, Truffle, Broccolini, Habenero Oil, White Wine Cream

Potato Gnocchi

Mushrooms, Roasted Tomatoes, Cauliflower, Sunchoke Chips

Hanger Steak *

Pommes Puree, Sautéed Haricot Verts, Red Wine Bordelaise

Chef's Specialty Dessert

* THE CONSUMING OF RAW OR UNCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS