DINNER MENU
Entrèes
Seafood Paella*
$36
Calasparra Rice, Saffron, Sofrito, Scallops, Shrimp, Mussels, Clams, Chorizo
Sea Scallops*
$35
Cauliflower Puree, Romanesco, Sauce Grenobloise
Salmon En Croute*
$30
Dijon Beurre Blanc, Asparagus
Roasted Pumpkin Agnolotti
$24
Brown Butter, Sage, Black Walnuts, Syrah Glaze
Pasta Bolognese
$25
Fresh Tagliatelle, Veal, Beef & Pork Ragu
The Butcher’s Steak*
$36
Sunchoke Gnocchi, Oyster Mushrooms, Pickled Leeks
Frutti Di Mare
$32
Fresh Squid Ink Spaghetti, Shrimp, Calamari, Spicy Tomato Brodo
Filet Mignon*
$43
Potato Pave, Asparagus, Carrots, Bordelaise
Flounder
$36
Local Shrimp, Broccolini, Capers, White Wine & Tomato Butter
SMALL PLATES
Roasted Beets & Burrata
$19
Beet Vinaigrette, Black Walnuts, Truffle Oil
Caesar Salad
$12
Brown Butter Bread Crumbs, Pecorino Romano, Lemon
Beef Carpaccio*
$18
Horseradish Cream, Pearl Onions, Watercress, Sunchoke Chips
Mushroom Bruschetta
$9
Boursin Cheese, Chives
Charcuterie & Cheese
$24
Cured & Smoked Meats, Artisanal Cheese, Pickled Vegetables
Charred Octopus
$20
Yukon Gold Potato Puree, Chorizo, Chili Oil
P.E.I. Mussels
$19
Sauce Marinière, Grilled Baguette
Calamari
$18
Hot & Sweet, Wasabi Aioli
Crab Dip
$18
Artichokes, Spinach, White Cheddar, Crostini
Autumn Greens Salad
$14
Local Lettuces, Chicories, Butternut Squash, Pepitas, Pomegranate, Goat Cheese, Honey Vinaigrette
Today’s Oysters*
$Market
Mignonette, Cocktail Sauce, House Hot Sause
UMAMI BOMBS
Beef Tartare*
$16
Gochujang Mayo, Scallions
Smoked Salmon*
$16
Caviar, Pickled Mustard Seeds, Crème Fraîche
Tuna Poke*
$16
Citrus Ponzu, Spicy Aioli, Sesame & Nori Crunch
SIDES
Potato Pave
$12
Truffle Potato Espuma
Honey-Glazed Carrots
$12
Broccolini
$12
Red Pepper & Almond Emulsion
Brussels Sprouts
$12
Tahini Dressing, Peanuts
Asparagus
$12
Tomato Butter, Parmesan
*May Be Cooked To Order: The Consuming of Raw or Uncooked Meats, Poultry, Seafood, Shellfish or Eggs Increase Your Risk of Food-borne Illness, Especially if You Have Certain Medical Conditions.