DINNER MENU

Farmer’s Market Salad
$12
Local Greens, Cucumbers, Red Onions, Tomatoes, Carrots, Asparagus, Crispy Shallots, Pecorino Romano, Red Wine Vinaigrette
Caesar Salad*
$12
Baby Romaine, Brown Butter Bread Crumbs, Crispy White, Anchovy, Pecorino Romano, Charred Lemon
Roasted Beets
$12
Whipped Goat Cheese, Tarragon, Pistachios
Heirloom Tomatoes & Burrata
$16
Brown Butter Croutons, Balsamic Glaze, Basil
Bone-In Cowboy Ribeye*
$88
Seafood Paella*
$50
Whole Local Fish
Mkt Price
Seafood Paella*
$28
Scallops, Shrimp, Calamari, Clams, Mussels, Chorizo, Calasparra Rice, Soffritto
Seared Sea Scallops*
$27
Sweet Corn Risotto, Crispy Pancetta, Chow-Chow, Basil Oil
Atlantic Salmon*
$24
Farro, Roasted Cauliflower, Pistachio Pistou
Butter-Poached Halibut
$32
Polenta, Heirloom Tomatoes, Tomato Consommé, Cucumber Relish
NC Shrimp & “Grits”
$24
Fresh Corn, Tasso Ham, Local Sweet Peppers
Tagliatelle Bolognese
$23
House-Made Pasta, Veal & Pork Ragu, Pecorino Romano
Grilled Filet Mignon*
$36
Pommes Puree, Asparagus, Pearl Onions, Wild Mushrooms, Bordelaise Sauce
*May Be Cooked To Order: The Consuming of Raw or Uncooked Meats, Poultry, Seafood, Shellfish or Eggs Increase Your Risk of Food-borne Illness, Especially if You Have Certain Medical Conditions.
Mushroom Tortellini
$15
Wild Mushroom Sherry Cream, Shaved Truffles
Roasted Cauliflower
$12
Sweet & Sour Leeks, Turmeric Coconut Crème
Mushroom Bruschetta
$8
Herb Boursin, Truffle Oil, Chives
Local Vegetables
$16
Chef’s Seasonal Selection
Crab Dip
$15
Artichokes, Spinach, White Cheddar, Crostini
P.E.I. Mussels
$16
White Wine, Butter, Shallots, Grilled Baguette
Tuna Tartare*
$17
Avocado, Tomato Granita, Citrus Aioli, Chicharrones
Charred Octopus
$17
Smoked Potato Crema, Niçoise Olives, Tomato Confit
Crispy Calamari
$15
Hot & Sweet Sauce, Wasabi Cream
Roasted Bone Marrow
$15
Lemon Gremolata, Shaved Shallots, Grilled Baguette
Pork & Shrimp Spring Rolls
$12
Cilantro & Lime Slaw, Thai Peanut Sauce
Beef Carpaccio*
$15
Whole Grain Mustard, Capers, Arugula, Cured Egg Yolk
Grilled Steak Pinchos*
$17
Ponzu, Sesame Seeds, Scallions
Choice of Three…$20 / Choice of Five…$32
Cheese
$8
Spanish Manchego, Vat-17 White Cheddar, Smokey Danish Bleu, Cave Aged Gouda, Sweetgrass Camembert
Meat
$8
Duck Pastrami, Iberico Chorizo, Wild Boar Salami, Proscuitto Di Parma, Spicy Soppressata

*May Be Cooked To Order: The Consuming of Raw or Uncooked Meats, Poultry, Seafood, Shellfish or Eggs Increase Your Risk of Food-borne Illness, Especially if You Have Certain Medical Conditions.