Circa 1922
Prix Fixe Menu $26.50

with a $6 upcharge for the Filet

(Available Sunday - Thursday)

Please select one of the following salads:

Circa Organic Greens

Pear, Candied Walnuts, Idiazabal Cheese, Shallot Vinaigrette

Classic Caesar

Romaine Hearts, Herb Crostini, Parmesan

Please select one of the following Entrées:

Crispy-Skin Organic Salmon*

Beets, Leeks, Apples, Fresh Horseradish, Matcha

Seared Sea Scallops*

Roasted Cauliflower, Farro, Hazelnut Gremolata

Shrimp & White Cheddar Grits

Andouille Sausage, Roasted Tomatoes, Mushrooms, English Peas

Duck Leg Confit

Butternut Squash Gnocchi, Brown Butter Sage, Cranberry Gastrique

Tagliatelle Bolognese

House-Made Pasta, Pork & Veal Ragu, Parmesan

Grilled Filet Mignon* (add $6)

Pommes Puree, Winter Vegetables, Wild Mushroom Sherry Sauce

Chef's Specialty Dessert

* May Be Cooked To Order: The Consuming of Raw or Uncooked Meats, Poultry, Seafood,
Shellfish or Eggs Increase Your Risk of Food-Bourne Illness, Especially If You Have Certain Medical Conditions.